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Aintree Racecourse Racecourse
The Randox Grand National
Aintree

The Art School

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  • Premier Course Admission
  • Paul Askew's 6 course tasting menu including unique champagne afternoon tea
  • Complimentary Champagne and Premium Wine Flight
  • Complimentary Soft Drinks & Mineral Water
  • Cash Bar for Alternative Drinks
  • Access to Grandstand Roof for viewing of races
  • Complimentary Racecard
  • Private Tote betting service
  • Private Table
  • Complimentary parking available on request (1 car park pass per booking of 4)

Exquisitie culinary experience

Interaction with chef Paul Askew

Unique setting of Paddock Lodge

Be part of a curated culinary experience at the Randox Grand National Festival, as award-winning, celebrity chef, Paul Askew, and his expert team recreate The Art School at Aintree Racecourse.

Please note this is not a course facing facilty.

Food & Drink

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A six-course tasting menu is served to you throughout the afternoon, complimented by a flight of Fine Wines.

On arrival you will be greeted with a glass of Charles Heidsieck & ‘Les Fruits De Mer’, with five successive, delicious courses served between each race all matched with a hand selection of fine wines chosen by Paul’s sommelier team. Your dining experience will conclude with a unique Champagne Afternoon Tea.

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