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Enjoy an exquisite dining experience at Exeter Racecourse

Blog 13th June 2019 Exeter

The dedicated team at Exeter Racecourse utilise the local seasonal produce from across the county of Devon to provide racegoers with a range of award-winning dishes.

Throughout the season of exhilarating racedays, there are a number of hospitality options to choose from dependent upon your taste, budget and requirements.

From the Desert Orchid Restaurant you and your guests will experience breath-taking panoramic views over the racecourse, witnessing the horses galloping past the winning post. As a guest, you will be treated to a delicious four-course carvery luncheon or dinner, private table for the day along with a dedicated hosting team.

Your Desert Orchid package will also include Haldon Premier Enclosure access, complimentary parking as well as a dedicated betting service.

If you are celebrating a special occasion, entertaining guests or looking for a more intimate experience, our Private Boxes are ideal for you.

A Private Box can accommodate between 15 and 100+ guests with a range of menu choices to suit your needs. For more of a relaxed offering, our Haldon Forest Picnic Menu provides a relaxed finger buffet with a selection of handcrafted sandwiches, a picnic box of delicate pies and quiches along with a selection of British cheeses.

The West Country Selections Menu provides guests with a more formal dining experience with a choice of locally sourced hot main courses such as Roast Dorset Loin of Pork, free range Chicken breast or Davidstow Mature Cheddar Tart.

If you are looking for a combination of hot and cold options, the Pick of the Paddock Menu has the best of both worlds with a three-course grazing menu that combines grazing starters, hot mains from the stove and fresh salads.

To book your place in the Desert Orchid Restaurant or a Private Box for any of our 2019/20 racedays, please contact Ed Brayshaw on 01392 834164 or via email:

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