A word from Neil Phillips, The wine tipster
Autumn is a special and exciting time of year. As the colours change, we find ourselves being drawn to new tastes and experiences, whether that’s with food or drink. Neil Phillips ‘The Wine Tipster’, and Jockey Club Catering’s resident wine expert, is here to help with inspiration around how to mix up your drink repertoire along with the change of seasons.
EVOLVING SEASONS
Autumn has arrived, hot on the heels of a long summer. I love seeing the rich colours being blown across pavements and muddy lanes as we dig out our big coats from the back of the cupboard. As leaves explode with colour and we switch up our wardrobes, it’s a great time to explore new drinks.
A TIME OF CHANGE
I’m relishing the arrival of Autumn. It’s a chance to light crackling fires, cook hearty beef stews packed with squashes and pulses, and warm the taste buds with new drinks you haven’t yet tried – enjoy! Here are my top tips and suggestions to add variety to your trusted go-to favourites.